Charles Clover
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Wild sea bass levels at lowest level in years
ACCORDING TO the latest assessment by the International Council for the Exploration of the Sea (ICES), the levels of wild sea bass have dropped to its lowest in years. Experts have warned that spawning stocks have decreased by 32%… Read More
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INTERVIEW with Charles Clover
Charles Clovers book, The End of the Line, screams for attention to the crisis of diminishing global fish stocks and is now a powerful and thought provoking movie, currently showing in the West End of London. Footprint met… Read More
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Foodservice Footprint Issue 3 – Autumn 2009
In the face of adversity, 2009 has been an extraordinary year. The industry has proven to be far more resilient as far as green issues are concerned far more so than anyone had anticipated. True, there are many businesses… Read More