energy saving kitchen equipment
Rationalising cooking in East Sussex schools
East Sussex County Council is installing the new Rational SelfCookingCenter® whitefficiency® in all its kitchen refits East Sussex County Council is responsible for approximately 20,000 school meals per day. The watchwords of the catering department are efficiency and quality. About… Read More
Unsustainable Expectations
Footprint puts an equipment distributor and a major manufacturer on the spot to ask whether they think the UK foodservice industry is really prepared to go the sustainable route when new kit is specified. Nick Howe, MD of… Read More
Putting in a Little Less Energy
Equipment specifiers, suppliers and installers are all pulling together under the banner of the Catering for a Sustainable Future Group to ensure that low carbon, energy efficient commercial kitchens are in place long before the Governments initial 2020 target. … Read More