Meat Free Mondays

  • Digesting the diet debate

    CAVE PAINTINGS never showed people eating carrots – so the argument for meat eating goes. In fact, humans remained largely carnivorous until fairly recently. Today, our simple gut of a single stomach, medium-length small intestine and short colon is “typical of… Read More

  • Footprint Exclusive: Interview with Fergus Henderson

    Fergus Henderson is the London chef renowned for nose to tail eating – very little of a carcass is wasted.                     Guests to his St John restaurant in the heart of… Read More