Wan Mak

  • 2015 Health and Vitality Honours Winners announced

    LORDS CRICKET Ground today played host to the UK’s foodservice industry, as their achievements working behind-the-scenes to improve the nation’s health and wellbeing were recognised at this year’s Health & Vitality Honours during a lunchtime ceremony.        … Read More

  • Weighty problems

    CONSUMERS ARE confused about what makes them fat so it’s no surprise a third don’t consider health when they’re eating out. That means businesses have to, but is the Responsibility Deal enough to make a difference?        … Read More

  • Hertfordshire pub wins first nationwide FreeFrom Eating Out Award

    ANTONY WORRALL THOMPSON presented Hertfordshire pub, The Alford Arms, with the Silver Salver for the most allergen-aware eatery, serving the best ‘free from’ food, in the UK – at the inaugural FreeFrom Eating Out Awards at the Food Matters Live… Read More

  • Sodexo pledges to reduce salt

    SODEXO IS one of 30 UK companies to have signed up to the Responsibility Deal Food Network’s latest salt reduction pledges.                           The targets – F9 Salt Reduction and… Read More

  • Sodexo’s healthy eating lesson for school bursars

    AN ENGLAND rugby legend and a registered dietician were among the lineup from Sodexo to join the debate at the Independent Schools’ Bursars Association (ISBA) catering day.                       Sodexo ambassador… Read More

  • Top alcohol tips for your customers

    THE FIRST in a series of health blog’s by Sodexo’s head of nutrition and dietetics, Wan Mak aims to help you brush up on some interesting statistics around alcohol consumption for the benefit of your customers.        … Read More