Philip Shelley
Philip Shelley: Better food, lower cost, stronger teams – what healthcare and school food can teach hospitality
While much of hospitality is still grappling with how to deliver healthier, lower-impact food without adding cost or complexity, leading healthcare and school food systems are already doing it
Meet the experts confirmed for Footprint Festival
A first look at the industry experts and sustainability leaders confirmed for Footprint Festival 2026
News in review: Hospital food battle. FDF boss attacks health lobby. Alcohol an economic benefit. Campylobacter on chickens – latest results. Bag tax benefits. Efra commences dairy price inquiry.
Hospital food review The Hospital Caterers Association has published a lengthy response to NHS England’s attack on junk food served to staff, visitors and patients. “Many of the areas…
