Polly Bowman

  • Who’s top when it comes to sustainable fish?

    CHEFS HAVE huge influence over what people cook at home – not least through their books. Research at the University of York has shown that some of the top names are promoting sustainable fish significantly more now than they were… Read More

  • Chefs challenged on their seafood sustainability

    RESEARCHERS FROM the University of York have ranked the top ten celebrity cookbooks in order of the sustainability of the seafood they feature.                   Books published by some of the leading chefs… Read More