Podcasts
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Sustainability Bites in association with Nestlé Professional. Episode 3 – Packaging: materials and substitution
Sustainability Bites, in association with Nestle Professional, is a podcast which unpicks the key sustainability issues affecting the hospitality and foodservice sector. In this episode we explore the current strategic priorities of businesses where packaging sustainability is concerned and consider questions… Read More
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Sustainability Bites in association with Nestlé Professional – Episode 2: Packaging & Waste
Sustainability Bites, in association with Nestle Professional, is a podcast which unpicks the key sustainability issues affecting the hospitality and foodservice sector. This episode focuses on the hot topic of waste. But this is not just another podcast on waste.… Read More
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Sustainability Bites in association with Nestlé Professional – Episode 1: Cost of Living Crisis: Foodservice & Hospitality
Sustainability Bites is a series of podcasts featuring panel discussions between industry experts that focus on some of the key sustainability issues and topics that confront the out of home food and drink sector today. The cost of living crisis… Read More
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Footprint40 – Professor Chris Elliott OBE
For our latest episode we were delighted to be joined by Professor Chris Elliott OBE, founder of the Institute for Global Food Security at Queen’s University Belfast and a leading authority on food safety, integrity and fraud. On the 10th… Read More
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Footprint40 – Professor Mike Berners-Lee
For our latest episode we were delighted to be joined by Mike Berners-Lee, the renowned writer and researcher on carbon footprinting and sustainability, and founder and director of Small World Consulting. Read More
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Footprint40 – Kate Nicholls OBE
In this latest edition of Footprint40 we are delighted to be joined by Kate Nicholls OBE, who has been CEO of UKHospitality, representing the broader hospitality sector, since its inception in 2018. As the face and voice of the industry… Read More
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Nestlé Professional Sustainability Symposium – Episode 3: Sustainable Diets
The Sustainability Symposium Podcast is a series of productions in which we tackle complex subjects and try to give compound issues definitions whilst offering industry thought leadership and a road map to better practice. Read More
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Nestlé Professional Sustainability Symposium – Episode 2: The Future of Talent
Sustainability Symposium is a series of podcasts featuring panel discussions between industry experts that focus on some of the key sustainability issues and topics that confront the out of home food and drink sector today. Never before has it been… Read More
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Footprint40 – Professor Susan Jebb OBE
In this latest conversation we are delighted to be able to chat with Professor Susan Jebb, chair of the Food Standards Agency (FSA) and Professor of Diet and Population Health at the Nuffield Department of Primary Care Health Sciences, University of… Read More
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School Catering Success in the New Normal in association with ASSIST FM, kindly supported by Green Gourmet and Quorn Foods
In this first episode, we discuss how the current climate creates the opportunities to push for new and more effective policies, for caterers, suppliers, children and young people, to ensure the viability of school catering, integrate sustainable practices and support… Read More