Jackie Mitchell
Victorian beauty gets a makeover.
The Savoy has had a £220 million makeover and is now one of the most environmentally friendly luxury hotels in the world its enough to make the competition green. Jackie Mitchell reports. The Savoy hotel in Londons Strand…
Appetite for Change
California-based contract caterer Bon Appétit has taken steps to drastically reduce its purchase of beef, cheese and tropical fruit and has set itself a tough target to reduce food waste too, in an effort to shave 97,000lb of carbon dioxide…
