Adam Read
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Wasting away
LEADERSHIP IS lacking on waste policy as cuts and crises undermine DEFRA’s ability to take charge. DEFRA underwent its annual review recently. It’s been a tough 2014 for one of Whitehall’s smallest… Read More
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Landfill’s End?
POLITICIANS HAVE raised the prospect of a total ban on sending food waste to the tip but the industry is in two minds about the benefits. Food waste has been… Read More
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Food waste hero, or potential villain?
PIGS ARE being touted as the solution to the UK foodservice sector’s food waste problem. But there are reputation risks attached to the concept. The Pig Idea is a campaign… Read More
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A chance too good to waste
THE HORSE MEAT scandal – and the pressure all those discarded burgers put on recycling facilities – can spark a debate on the growing quantity of food we throw away. In the UK we spend less than ever on… Read More
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Sustainable packaging a myth
SUSTAINABLE PACKAGING is no longer relevant as a term, according to a new report by PricewaterhouseCoopers. The report, Sustainable packaging: myth or reality, concludes: The idea that anyone from the key stakeholder groups can come up with a single… Read More