Co-op

  • Retailers mark Veganuary with plant-based launches

    Retailers mark Veganuary with plant-based launches

    Supermarkets have introduced a raft of new vegan products in response to the growing consumer demand for plant-based foods. This week, Tesco launched an 18-strong Wicked Kitchen vegan range developed in partnership with high-profile plant-based chef, Derek Sarno. Products including…

  • Give peas a chance

    Give peas a chance

    The Food Foundation’s new campaign could finally be the spur to get Britain eating more veg, writes Nick Hughes. It’s not often that the entire food sector unites around a single ambition. So hats off to the Food Foundation, whose…

  • Veggies let down by sandwich choice

    Veggies let down by sandwich choice

    High street sandwich sellers must do more to offer customers vegetarian and vegan options, an environmental group has said. Eating Better found that only 4% of over 500 sandwiches it surveyed were plant-based, meaning they did not contain meat, fish,…

  • The Co-operative improves its back haul waste operation

    THE CO-OPERATIVE’S Cardinal food distribution depot at Godmanchester in Cambridgeshire has recently installed a newly refurbished baler from Middleton Engineering to process backhauled card and plastic packaging waste from stores across the region.              …

  • Now for fair pay

    AFTER FAIR trade and fair prices, the living wage is the next source of pressure for retailers and caterers.                             The local Co-op supermarket in North Berwick…

  • Footprint Awards winner’s £10 million sustainability plan reaches milestone with water recovery plant fully functioning

    DOUBLE FOOTPRINT Awards winner Wyke Farms, the UK’s largest independent cheese producer and milk processor, today welcomes Baroness Verma, (Parliamentary Under Secretary of State for Energy and Climate Change), to officially open its £1million water recovery plant.      …

  • The Co-operative introduces new environmentally sustainable bin bags

    THE CO-OPERATIVE Food is to introduce the UK’s most environmentally sustainable bin liners using household plastic from across the country in a bid to make use of some of the 700,000 tonnes sent to landfill every year.      …

  • Sainsbury’s and Marks & Spencer lead the way in sustainable seafood, says the Marine Conservation Society

    THE MARINE Conservation Society (MCS) says the lack of participation in its latest Supermarket Seafood Survey by some of the UK’s most well-known retailers is keeping consumers in the dark when it comes to choosing sustainable seafood.   MCS says…

  • Supermarkets step up to the mark after horsegate

    THE ENGLISH pig industry’s latest survey of supermarket shelves shows retailers have increased their support for British-farmed pork, ham and sausages over the past 12 months.   The Porkwatch survey, which is conducted every two months, records the number of…

  • Some eggs are divine, others are not

    THE USE of unsustainable palm oil is rife in UK chocolate products.   The charity Rainforest Foundation UK (RFUK) and Ethical Consumer magazine surveyed more than 70 brands, asking about their practices and policies in relation to palm oil sourcing.…