Fairfood International
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Hugh Fearnley-Whittingstall backs new food alliance
HUGH FEARNLEY-WHITTINGSTALL and a number of key national organisations from health, environment, social justice, animal welfare, development, faith and consumer sectors have launched a new alliance to promote the idea that eating ‘less and better’ meat is fairer, greener and… Read More
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The next green thing: tax
ENVIRONMENTAL AND social issues have traditionally been the focus of social responsibility within companies. But with economic hardship growing for both the general public and governments, there is a new ethical issue on the block: tax. … Read More