Martin Caraher
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Footprint Forum Report: Cut the clutter
CATERING FIRMS are faced with myriad eco-labels. But are they an essential part of communicating their ethics? Ask a student what factors determine the food they buy and price will invariably… Read More
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On Labour’s agenda: food equality and tougher rules on HFSS
TOUGHER FOOD regulation and food equality is expected in the UK if Labour is elected next year. During a debate on ‘Making an affordable nutritious food system accessible to all’… Read More
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Health by stealth
DINERS ARE craving indulgent treats, yet the government wants help curbing obesity. Is there a sneaky solution? People are eating out less, but when they do they want to… Read More
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Supersize ban hits stumbling block
THE INTRODUCTION of a ban on large sugary drinks in New York has stalled with a judge having declared it “arbitrary and capricious”. Meanwhile, the UK is facing a similar public health u-turn with the government stumbling in its bid… Read More
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Goodbye to supersize?
AS NEW YORK bans giant servings amid growing pressure to confront obesity, Footprint asks if the UK’s soft drinks face hard regulation. Last month Coca-Cola unveiled a new… Read More