The Hospital Caterers Association

  • A rotten year for public-sector food

    HORSE MEAT in school meals, pork in prisoners’ halal pies and a damning verdict on hospital catering have meant a troubled start to 2013 for catering companies.                          … Read More

  • New food standards for hospitals

    THE DEPARTMENT of Health has announced eight “principles” to encourage the improvement of hospital food.     The list includes the adoption of Government Buying Standards “as standard wherever possible”.   Hospitals should also “regularly evaluate their food service and… Read More