Wise up on Waste

  • Knorr reveals sustainability behind its sauce

    AS PART OF Unilever Food Solutions’ Sustainable Living Plan, the company has announced that its range of Knorr Italian Sauces is made with sustainably-grown tomatoes.   Grown on its farms in Spain, Knorr’s sustainable tomatoes are just one of the… Read More

  • Operators not working hard enough to reduce waste

    RESTAURANTS OWNERS feel that food waste is an “inevitable part of the industry” and are not working hard enough to reduce waste. This is costing them significant sums of money.   That’s according to Mark Linehan, MD at the Sustainable… Read More

  • New app to help chefs cut food waste

    CHEFS are being offered a free app to help them keep track of the food waste in their kitchens and better assess how to reduce it.                   The technology has been developed… Read More

  • Waste toolkit proving a success

    CHANGING PORTION sizes has led to a Devon school dramatically cutting its waste.                     A little communication with the students at St Cuthbert School in Torquay found that each of them… Read More