ADI
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New study released on link between nutrition and dementia
A NEW STUDY has been commissioned by Alzheimer’s Disease International (ADI) and Compass Group, to investigate the link between nutrition and the treatment of dementia in older patients. The report reviews dietary factors across the life course that might… Read More
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EFSA completes full risk assessment on aspartame
ASPARTAME AND its breakdown products are safe for human consumption at current levels of exposure, EFSA concludes in its first full risk assessment of this sweetener. To carry out its risk assessment, EFSA has undertaken a rigorous review of all… Read More