University of Sheffield

  • Triple Bottom Line Award winners announced

    THE WINNERS of the first annual Triple Bottom Line Awards for Excellence in the Supply Chain have been announced at a high profile dinner, attended by the great and good of the industry’s procurement professionals, hosted by Footprint and in… Read More

  • Triple Bottom Line 15 Shortlist announced

    THE FIFTEEN organisations represented in this year’s Triple Bottom Line 15 Awards for Excellence in the Supply Chain in association with Prestige Purchasing have been announced.   In alphabetical order, these are as follows:   Aramark BaxterStorey The Casual Dining Company… Read More

  • TUCO regional success

    THE ACHIEVEMENTS of The University Caterers Organisation members span the entire sustainability spectrum. From reducing waste and promoting healthy eating to better sourcing, investing in local producers’ businesses and supporting global action organisations such as Fairtrade – you name it, TUCO members are… Read More

  • University of Sheffield moo-ves dairy contract

    THE IMPACT of making sustainable changes can be felt across the community sometimes, as evidenced by the University of Sheffield’s recent decision to move its dairy contract to local farm Our Cow Molly.                … Read More

  • Universities trailing behind on emission targets

    UNIVERSITIES AND colleges in England will miss their collective 2020 carbon emissions reduction target by half based on new research projections.                           The Higher Education Funding Council for… Read More

  • UK only has 100 seasons left in its soil due to intensive over-farming scientists claim

    INTENSIVE OVER-FARMING in the UK has depleted the soil of the nutrients needed to grow crops meaning that we only have 100 harvests left unless dramatic action is taken, scientists at the University of Sheffield have revealed. At the same… Read More