Foodservice Footprint
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    • The Small Print podcast
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    • Footprint LegalIn association with DWF
    • Data Insight
  • Events
    • Footprint Festival
    • Footprint Awards
    • Footprint Drinks Sustainability Awards
    • waste2zero
  • Reports
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About Foodservice Footprint


Who we are


Foodservice Footprint is the UK’s leading foodservice sustainability expert and ESG platform for the food and drink industry, bringing together businesses, government, and experts to tackle complex environmental and social challenges. Through media, events, research, and consultancy, it provides practical insights and support to drive meaningful change across the food supply chain.


Weekly newsletters


Foodservice Footprint sustainability leadership team in the UK food industry

A deep dive report into an issue of pertinence to the hospitality and foodservice sector.

Foodservice Footprint sustainability leadership team in the UK food industry

Each week host Nick Hughes is joined by a special guest. Listen online or subscribe via your preferred service

Foodservice Footprint sustainability leadership team in the UK food industry

A carefully curated newsletter containing the most important stories from the past week in a new easy-to-read format 


Sustainability leadership program


Footprint Further

Footprint Further is a UK-specific sustainability programme designed for leaders and decision-makers across foodservice and hospitality


Events


Footprint Festival

Footprint Festival is a two-day experiential and immersive sustainability festival set on a working farm in the heart of the Hampshire countryside

Footprint Awards

Footprint Awards is the established market leading awards scheme for environmental sustainability and responsible business practice

Footprint Drinks Sustainability Awards

The Drinks Sustainability Awards are the barometer for sustainability and responsible business practice for the drinks industry

Footprint waste2zero awards

The waste2zero awards recognise excellence in Waste Management and Prevention in the out of home food and drink sector




Foodservice Footprint

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