Foodservice News and Information

  • Foodservice Footprint Cover-e1642082721253 Five years to save the planet, warns WWF Foodservice News and Information  news-email email-news

    Five years to save the planet, warns WWF

    The harms caused by the global food system must be urgently addressed or else Earth’s life-support systems risk passing irreversible tipping points. The stark warning came from WWF, which reported a “catastrophic” average decline in wildlife populations of 73% in… Read More

  • Foodservice Footprint McD2 Vegan McNuggets arrive in France Foodservice News and Information  news-email email-news

    Vegan McNuggets arrive in France

    Consumers in France can now enjoy chicken-free nuggets. “The goal is to meet consumer demand for the variety of proteins on our menu,” Jean-Guillaume Bertola told Le Figaro, as he launched vegan nuggets. The McPlant nuggets, available in boxes of four, six,… Read More

  • Foodservice Footprint Plate-waste2 Businesses call for mandatory food waste reporting Foodservice News and Information  news-email email-news

    Businesses call for mandatory food waste reporting

    A group of leading food businesses has called on the UK government to require companies to publicly report their food waste data. In an open letter to Defra secretary of state Steve Reed, coordinated by Too Good to Go and… Read More

  • Foodservice Footprint Deforestation2 EU hits brakes on deforestation rules Foodservice News and Information  news-email email-news

    EU hits brakes on deforestation rules

    The EU plans to delay the implementation of its new deforestation regulation following pressure from overseas governments.  The European Commission this week proposed a 12-month delay in application of the EUDR which places a legal responsibility on businesses to exercise… Read More

  • Foodservice Footprint shutterstock_1464774203 Put low-carbon meals at the top of delivery apps, say researchers Foodservice News and Information  news-email email-news

    Put low-carbon meals at the top of delivery apps, say researchers

    Food delivery apps are a mainstay of foodservice now, but how can they be used to nudge people into making more sustainable meal choices? Quite easily, it seems. Researchers led by Paul Lohmann from the El-Erian Institute of Behavioural Economics… Read More

  • Foodservice Footprint hygiene Food hygiene professionals push back over new regulatory regime Foodservice News and Information  news-email

    Food hygiene professionals push back over new regulatory regime

    A leading professional body has expressed concern over plans to allow supermarkets to use data from their own audits to demonstrate compliance with food hygiene standards. The Food Standards Agency (FSA) has put forward proposals that would see large grocers… Read More

  • Foodservice Footprint soil Farm data review finds stark difference in environmental impact Foodservice News and Information  news-email

    Farm data review finds stark difference in environmental impact

    The UK Government has been urged to back a standard method for measuring farms’ environmental impact across key indicators like soil health and carbon following a UK-wide review of farm data. Described as the largest, most comprehensive review of farm… Read More

  • Foodservice Footprint cattle Stop funding ‘big meat’ banks told Foodservice News and Information  news-email

    Stop funding ‘big meat’ banks told

    Over 100 civil society organisations from across the world have called on major global banks to stop funding industrial livestock production. The open letter has been sent to institutions including Bank of America, Citigroup, and JPMorgan Chase, highlighting their role in exacerbating… Read More

  • Foodservice Footprint broiler Companies showing policymakers how to ‘end the cage age’ Foodservice News and Information  news-email email-news

    Companies showing policymakers how to ‘end the cage age’

    Campaigners have urged the UK Government to publish its long overdue consultation on the use of cages for laying hens and take decisive action to ban all caged systems in animal farming. “Brexit presented the UK with a unique opportunity… Read More

  • Foodservice Footprint city It’s chop and change in corporate ESG metrics Foodservice News and Information  news-email email-news

    It’s chop and change in corporate ESG metrics

    Almost half of companies (46) in the FTSE 100 made adjustments to their previously reported climate and sustainability metrics this year, according to analysis by Deloitte. Deloitte looked at the climate and sustainability disclosures in the most recently published annual… Read More