Sustainability
Footprint Awards 2011 Winners Dinner
All the action and atmosphere from the Footprint Awards 2011 – celebrating the best in Sustainability and Environmental Excellence in the Foodservice Sector. Comments from the winners and views of the event at RIBA in the West End of London.
Footprint Annual Review: Cheap milk, pricey gas and unethical coffee
THE TOP stories of 2012, from Starbucks’ tax travails to rising energy bills and the “greenest Olympics ever”. January/February With the mince pies sitting heavily around the waistline and the influence of festive parties still coursing through the veins,…
Eco-labels on the brink?
THE MARKET for eco-labels has been likened to selling stickers as it nears saturation point. Joint research by IMD, the International Institute for Management Development, and EPFL,…
S – Word Ssssssshhhhhh
IT MAY be the most overused word of the 21st century and were among the worst offenders. But does it mean so many different things to so many people that were better off avoiding it altogether? We ask the…
Don’t rely on Government
77% believe governments need catastrophe to tackle climate change EXPERT AND public confidence in the ability of national governments to tackle global environmental, economic and social challenges is at a severe low. This will mean businesses taking the lead.…
Footprint Awards 2012 Shortlist Announced
Footprint Awards 2012 shortlist announced today. With thanks to our headline sponsor Nestlé Professional and all of our Category sponsors who make the Footprint Awards possible, the industry’s only awards scheme encouraging sustainability and responsible business throughout the supply chain is set to…
Foodservice Footprint Issue 14 – January 2012
THE FACT THE GOVERNMENT has failed to meet a sustainability target is not surprising (page 8). This is a government that has gone from the greenest ever to red-faced. Who can forget the Chancellors attack on environmental measures in October:…
Video: Footprint Forum at Fruit Towers (2 videos available)
The Footprint Forum went to Fruit Towers to talk about Agriculture Abroad and the positive contribution that Foodservice can make to the global food system and sustainability. For the written report of what went on at the Forum click here…
Have Ethical labels have lost their value?
Sustainability labels cannot deliver sufficient business value or drive the level of consumer demand needed to develop a sustainable economy, according to a new report published today. Signed, Sealed… Delivered? assesses the value and challenges that businesses find in using certification and labelling…

OLYMPIC SPONSORS NEED TO PULL WEIGHT
The Olympic Games in London 2012 may not meet its sustainability goals unless sponsors start taking on some of the burden. According to reports in the Financial Times, the head of the organising committee, David Stubbs, said of the targets:…
