Search results for: “foodservice packaging association”
Neil Whittall – Huhtamaki UK and Foodservice Packaging Association
Neil Whittall from Huhtamaki UK and the Foodservice Packaging Association speaks to Footprint Forum about the challenges in food packaging for the foodservice industry. It quickly becomes clear that the…

Reduce, reuse, recycle: why foodservice companies must press ahead with their packaging policies in association with kp
Our 2022 report considered the impact of the covid-19 pandemic on foodservice packaging, and whether efforts to reduce, reuse and recycle had waned. We found brands were still committed but…

Foodservice packaging: the pandemic, changing perceptions and future progress in association with kp
In March 2020 the Office for National Statistics (ONS) added reusable bottles and cups to its ‘inflation basket’ of goods for the first time. The decision reflected “a growing number…

New Report Launch: The Future of Foodservice Packaging in association with BaxterStorey
Foodservice must embrace new packaging models Packaging solutions that focus on replacing single-use plastics with other single-use materials risk reinforcing problems with existing foodservice supply chains. This was the message…

Is foodservice prepared for its next packaging pain point?
A harmful group of ‘forever chemicals’ commonly present in convenience food packaging is in the crosshairs of regulators, triggering a rush to seek alternatives

Footprint Legal Roundtable in association with DWF: implications of the UK-EU Common Understanding agreement
Register for the latest roundtable, where we will explore plans for the UK to align with EU Sanitary and Phytosanitary (SPS) legislation

Sustainability Bites in association with Nestlé Professional. Episode 6: Can Artificial Intelligence turbocharge sustainability?
We explore the main potential applications for AI and delve into where AI is already being deployed and to what effect.

The 2025 Footprint Sustainability Index, in association with Nestlé Professional, is available as a free download.
Drawing on insights generously shared by hospitality and foodservice leaders, consumer polling and wider industry analysis, this year’s Index also explores how AI may be poised to alter the out-of-home dynamic in…

Packaging 2025: more paper, more AI and more reuse
Experts predict what’s set to be hot in the packaging world this year as companies adapt to new laws, embrace technology and supply sustainable solutions. By David Burrows. Brands will…

The 3.2 Billion Cup Challenge: making the most of the mandatory take back scheme in foodservice settings, in association with Valpak and Reconomy.
It was in March 2016 that celebrity chef-turned campaigner Hugh Fearnley-Whittingstall travelled through London in his ‘coffee cup battle bus’ to raise awareness of the 2.5 billion paper cups being thrown…
