Reynolds

  • Waste not, want not…

    THEY MUST have been pretty wise in the eighteenth century. Not only did the 1700s see the invention of the steam engine, the threshing machine and the start of the industrial revolution, but it is also thought to be when…

  • Foodservice industry called on to increase health and wellbeing policies

    FOOTPRINT AND Eating Better join forces to engage businesses on showcasing best practice around sustainable diets and the cost effectiveness it can deliver.                     Senior officials representing the UK’s leading foodservice…

  • Footprint Awards 2014 Winners Announced

    THE WINNERS of the fourth annual Footprint Awards were last night [22nd May] finally revealed at a glittering ceremony at the prestigious East Wintergarden, after a series of recounts due to nail-bitingly close judging scores across the categories. In an…

  • Local sustainability heroes announced!

    WE ARE delighted to announce the shortlist for the 2014 Footprint Awards Community Vote.                   Part of the annual Footprint Awards programme, the Community Vote asks the nation to vote for any…

  • Lusso brings home the bacon with City farm pig sponsorship

    LUSSO IS making a stand for local sourcing and Snout to Tail eating, with a year-long sponsorship of the free-range pigs at Surrey Docks Farm, a well-known city farm just a stone’s throw from many of Lusso’s city client sites.…

  • Not collaborating? What a waste

    IN THIS first of an ongoing series of exclusive market insight brought to Fooptrint readers courtesy of Reynolds’ The Marketplace publication, Sion Roberts describes how business can develop meaningful partnerships and supply chain collaboration to help address growing issues around raw material…

  • London’s greenest pub

    WHETHER IT’S a vegetarian-only menu, stocking the biggest range of real ales, using only local or organic ingredients in the food, offering space for local community groups, or doing a bit of all of these, almost 50 of the capital’s…

  • Footprint Awards 2013 shortlist announced

    THE NOMINEES for the 2013 Footprint Awards – the industry’s only awards scheme encouraging sustainability and responsible business throughout the supply chain – have today been announced following a record number of entries.              …

  • Price deal makes Fairtrade viable

    A NEW PRICING deal with suppliers has ensured that Bartlett Mitchell can offer Fairtrade bananas at competitive prices.   The boutique contract caterer has announced a new deal with fresh produce supplier, Reynolds, which will allow it to offer customers…

  • More forgotten foods remembered

    NICHE FINE dining business Lusso has launched a new partnership with the National Fruit Collection that will see forgotten, rare or unfashionable home-grown varieties of apple served in some of the Square Mile’s most prestigious workplaces.   “Neighbourhood Crops” is…